Awareness in the general population

While awareness within the public may not seem as vital as in restaurants, it is still important. Therefore, public awareness was surveyed by using a high school as a case study. This group represented a relevant cross section of the public as it took into consideration multiple age groups, and a large sample size (96). The students and teachers at a high school were surveyed using an online response form. 
Following is a summary of the results:

Image by Adeolu Eletu
 
 

Of the 96 people who answered the survey, 21 people have allergies.

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The charts below show the responses of the 21 people with allergies

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Challenge in communication of food aller